Why Pursue Career in Microbiology?
Each microbiologist possesses an own set of abilities. Furthermore, the microbiology area offers a wide range of job prospects, as do the people who work there. Positions in a laboratory might span from Laboratory Assistant to Director of Research, according to your expertise and degree.
According to B. Lal Institute of Biotechnology, the listing of the importance of microbiology in specific sectors and in daily life discussed in this blog includes something for everyone, whether you’re a college student who appreciates microbiology but isn’t sure what path to take or a seasoned microbiologist seeking for a new challenge. Let’s have a look.
- Medical Sciences.
Microorganisms can help and hurt human and animal cells. Virus, microbes, fungal spores, and parasites are examples of microorganisms. Medical microbiology is critical for a variety of reasons. Microbiologists may recognize, isolate, diagnose, and prevent harmful germs using their medical microbiology skills. They can also create antibacterial medications by modifying helpful microbes.
Microbiology expertise in nursing is critical for infection control and prevention in hospitals. Microbiology expertise is essential for nurses and other healthcare professionals because it provides them with a wealth of information on health and cleanliness. Nurses and other healthcare personnel can learn how illnesses spread and how to appropriately cure or operate on an open wound without infecting it using microbiological expertise.
- Food Industry.
Bacteria, moulds, and yeasts are all microorganisms involved in food microbiology. Bacteria are primarily responsible for food poisoning and spoilage, as well as a variety of human gut disorders. A variety of microbial isolated strains are utilized to make food and milk-based products. Streptococcus thermophiles, Bifidobacterium sp., and Lactobacillus bulgaricus are among the microorganisms that have been identified.
- Biodiesel: Microalgae could be a good source of oil for biodiesel manufacturing. They also have a higher concentration of lipids, which are used as a raw material in biodiesel synthesis.
- Ethanol and Butanol: Microalgae have a lot of cellulose, starch, sorbitol, agar, and laminarin, all of which are processed into alcohol (ethanol and butanol). Chlorella, Chlamydomonas, Dunaliella, Scenedesmus, and Spirulina are some of the microalgae that make up this group.
Microorganisms are employed in numerous biotechnological applications. By decomposing complex organic matter, bacteria are utilized in the fermentation industry to make ethanol, organic acids, vinegar, and fermented meals. In molecular biology and recombinant DNA technology, microbes (for example, viruses) are employed to make molecular vectors such as plasmids, phagemids, and cosmids.
We conclude of Microbiology as a science that studies the aesthetics, respiration, metabolism, reproduction, and genetics of microorganisms in order to gain and expand our fundamental knowledge of them. This is how microbiology affects several industries. In the coming years, you are going to witness a variety of additional microbiological applications that will be extremely valuable to all of us in every possible way of sustenance of life.
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